I use the language of food to categorize books that I read and review: C C: Chinese Carryout (page-turners, great for plane rides), D: Dessert (delightful indulgences), DC: Diet Coke and Gummi Bears (young adult books), G: Gourmet (exquisite writing requiring concentration), GPR: Grandma’s Pot Roast (books that get your attention and stick with you), GS Grits, Southern Fried Chicken, and Pineapple Upside Down Cake (distinctly evocative of the American South), OC: Over Cooked (good ingredients, but overwritten), PP: Pigeon Pie (historical fiction, parts or all of the novel set at least 50 years ago), PBJ: Peanut Butter and Jelly (children’s books adults will like), R: Road Food (audio books for road trips), SBP: Sweet Bean Paste (international literature), SF: Soul Food (spirituality, theology, books for your soul), SN: Super Nutrition (lots of information, yet tasty as fresh blueberries), S: Sushi with Green Tea Sorbet (satire, irony, black humor, acquired taste), T: Tapas (small bites including short stories, essays, and poetry), D: Dessert (sheer delight). Lillian Boxfish Takes a Walk by Kathleen Rooney.
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